Title: Learning The Ropes Of Home Cooking Word Count: 402 Summary: It is said that the therapeutic aspect of cooking brings relaxation to both body and mind. Today's world is hectic and it is very vital that we engross ourselves into preparing dishes rich in nutrition value and balanced to keep ourselves hale and healthy. So just prepare whatever you feel comfortable. It is not necessary to be grand and rich in taste but it should be satisfying and rich in basic nutritional content. You need to adjust the measurements according to your taste... Keywords: Article Body: It is said that the therapeutic aspect of cooking brings relaxation to both body and mind. Today's world is hectic and it is very vital that we engross ourselves into preparing dishes rich in nutrition value and balanced to keep ourselves hale and healthy. So just prepare whatever you feel comfortable. It is not necessary to be grand and rich in taste but it should be satisfying and rich in basic nutritional content. You need to adjust the measurements according to your taste and flavor requirements. The first step is to keep your kitchen ready for a good start. Then plan for the kind of dish you are going to prepare. Make sure you know the process before starting. Ensure that you have all the major ingredients ready in hand to prevent the cooking time to cross its limits. Light the gas and start your cooking process. Suppose you are in need of a dish which is low in fat. Just purchase a non stick cookware of affordable cost and low fat books which contains such recipes. You should cut on your spicy taste and reduce the use of fat rich oils for cooking. Use olive oil instead as it improves the taste and is also healthier. Use only a teaspoon of oil for sautéing. Cooking at home can be interesting and satisfying since we are aware of the major ingredients used for the preparation. Unlike outside foods we are deprived of what is being mixed and adulterated. Outside foods can be appealing but might also be dangerous to health by means of lack of nutrition and hygiene. Cooking should be done with clean hands and if required with a gloves worn over. Hygiene should be maintained and during preparation one should ensure that the place is free from harmful detritus. Home cooking is considered the best since the preparation involves lot of concentration and planning with ingredients rich in nutritional value required for a healthy living. One of the effective ways to change our food habits and diversify our diet is to eat fewer cereals and include such substitutes as are rich in nutritive value. There are several of these: potatoes, sweet potatoes, yams and bananas to mention a few. What is more, these substitutes are filling and nutritious and are as tasty as cereals. Have regular exercise for good appetite and enjoy cooking at home for a healthier life.